Coffee Mistakes to Avoid at Home

Don’t waste a single specialty bean! Be a smart home barista, and adopt practices designed to avoid a coffee disaster:

 

  • Seek out locally roasted coffee
  • Buy only as much coffee as you’ll drink in a month to ensure peak flavor
  • Grind beans as close to the time of brewing as possible
  • Invest in high-quality paper filters for drip or pour-over coffee
  • Use filtered or spring water instead of straight tap water
  • Add two tablespoons of coffee for every six ounces of water
  • Measure the temperature of the water to prevent bitter flavors from overheated brews

 

With these tips in mind, you can shop for specialty beans knowing you’ll enjoy rich, robust coffee every day. Investing in coffee with traceable origins, superior grading and high SCAA ratings takes your java experience to the next level and guarantees every cup is a delight.

Don’t waste a single specialty bean! Be a smart home barista, and adopt practices designed to avoid a coffee disaster:

 

  • Seek out locally roasted coffee
  • Buy only as much coffee as you’ll drink in a month to ensure peak flavor
  • Grind beans as close to the time of brewing as possible
  • Invest in high-quality paper filters for drip or pour-over coffee
  • Use filtered or spring water instead of straight tap water
  • Add two tablespoons of coffee for every six ounces of water
  • Measure the temperature of the water to prevent bitter flavors from overheated brews

 

With these tips in mind, you can shop for specialty beans knowing you’ll enjoy rich, robust coffee every day. Investing in coffee with traceable origins, superior grading and high SCAA ratings takes your java experience to the next level and guarantees every cup is a delight.

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